Introduction
Wheat (Triticum
aestivum L.) is an extremely significant cereal crop widely grown as a
staple food, supplying about one-fifth of human calories for more than 35% of
the world's population (FAO 2011). Globally, the harvested area in 2017
estimates by 2.19 × 108 ha produced close to 7.72 × 108
tons (FAO 2019). However, water scarcity due to recurrent droughts occurring by
unexpected climate change is one of the main abiotic constraints limiting crops
production including, wheat and has become a focus of interest of scientists at
global scale (Farooq et al. 2015;
Hussain et al. 2018). Drought stress
exerts serious impacts on physio-biochemical and molecular processes and thus,
reduces photosynthetic activity, limiting crop growth and its final economic
yield including wheat (Farooq et al.
2014, 2015). Moreover, oxidative stress as a secondary stress is often
co-occurring with drought-induced stress due to overproduction of reactive
oxygen species (ROS) in the chloroplast such as superoxide anion (O2•–),
hydrogen peroxide (H2O2), hydroxylic free radical (OH•),
and malondialdehyde (MDA), which are harmful to plant cell biological
activities (Nawaz et al. 2015; Farooq et al. 2019). Under prolonged drought conditions, ROS substantially
impairs lipids and proteins in cellular membranes, destroys nucleic acids,
oxidizes carbohydrates, degrades photosynthetic pigments, and ultimately
deteriorations of enzymatic activities (Farooq et al. 2014). Thence, antioxidant capacity in drought-stressed
wheat plants depends on their ROS-scavenging ability by enhancing
concentrations of antioxidant metabolites as well as upgrading enzymatic and
non-enzymatic antioxidants activities (Farooq et al. 2014). Several
exogenous organic and inorganic substances (i.e.,
melatonin, silicon, brassinolide, polyamine, etc.) have been and are being still used as alternative strategies
by investigators to enhance plant’s tolerance to various abiotic environmental
stressors (Sattar et al. 2019).
Among the stress alleviating substances, selenium (Se) has displayed
beneficial roles in enhancing drought tolerance in several crops by bettering
bio-activities of non-enzymatic and/or enzymatic antioxidants in their plant
cells and also keeping cell membrane integrity associated with photosynthetic
apparatus (Nawaz et al. 2015; Ahmad et al. 2016). In this regard,
Peng et al. (2001) indicated that the threshold concentration of Se as a
foliar application for beneficial influences is ~ 1 mg L−1 and
for harmful influences ~ 5 mg L−1 in wheat plants grown
hydroponically. However, a number of studies on various crops, including wheat,
published in the latest years showed that foliar application of Se at low
concentrations (~ 1 mg L-1) has beneficial physiological roles for
plants grown in stressed and non-stressed environments (Nawaz et al.
2015; Ahmad et al. 2016; Ashraf et al. 2018). For instance, Se
applied exogenously plays a substantial role in circumventing the harmful
influences of toxic heavy metal ions (Feng et al. 2013), Ultraviolet-B
irradiation (Yao et al. 2013), heat and cold stresses (Djanaguiraman et
al. 2010), salt stress (Ashraf et al. 2018) and drought stress
(Sattar et al. 2019).
Selenium can play defensive roles against various environmental
stressors, including drought and salinity, through strengthening the
antioxidant defense mechanization mainly by activation enzymatic antioxidants
(Nawaz et al. 2015; Sattar et al. 2019). Further, Se can activate
non-enzymatic antioxidants such as ascorbate (AsA), glutathione (GSH),
α-tocopherol, flavonoids, and other polyphenols to counteract various
plant stressors (Hajiboland et al. 2015; Nawaz et al. 2015;
Shahzadi et al. 2017). Both enzymatic and non-enzymatic antioxidants can
efficiently regulate and scavenge the high levels of toxic ROS to improve plant
tolerance to oxidative stress induced by abiotic stressors, including drought
and salinity (Hussain et al. 2018).
These organic compatible solutes not only maintenance of cellular osmoregulation
but also stabilize cellular membrane, complex proteins, and structure of
enzymes as well as act as a ROS quencher and a cytoplasmic pH regulator in
plants exposed to various abiotic stressors including drought (Feng et al.
2013; Farooq et al. 2009). Further, Se plays an affirmative role in
alleviating drought stress by adjusting water status in plant tissues via enhancing root water absorption
(Tadina et al. 2007; Bocchini et al. 2018), and improving leaf
water potential plus stomatal conductance without lowering the transpiration
rate from plant's canopy (Nawaz et al. 2016; Sattar et al. 2019).
Relatively little is known about the selenium's protective role,
sprayed exogenously, in the alleviation of the drought-induced negative effects
in wheat. Therefore, the present work aimed to study the potential positive
roles of Se in modulating drought-induced oxidative stress by increasing the
antioxidant defense system activity, and improving gas exchange traits, yield
related traits and water use efficiency of wheat under drought conditions. Our study hypothesis was that Se supplementation would
positively affect the performance of drought-stressed wheat plants.
Materials and Methods
Experimental
site, layout and crop growth conditions
This two-year field experiment was done during the 2017–18
and 2018–19 winter seasons at the experimental Table 1: Weather data during the whole course of study
at El-Fayoum region, Egypt
Months |
2017–2018 |
2018–2019 |
||||||||||
Mean temperatures (°C) |
Mean relative humidity (%) U2 (m s−1) |
Ep Precipitation |
Mean temperatures (°C) |
Mean relative humidity (%) U2 (m s−1) |
Ep Precipitation |
|||||||
Day |
Night |
(mm d−1) |
Day |
Night |
|
(mm d−1) |
||||||
Nov. |
27.70 |
15.70 |
41.0 |
2.0 |
2.2 |
0.24 |
28.10 |
15.60 |
42.0 |
1.9 |
2.1 |
0.18 |
Dec. |
22.20 |
9.20 |
43.0 |
1.6 |
1.8 |
0.03 |
21.00 |
9.50 |
42.0 |
1.7 |
1.5 |
0.24 |
Jan. |
20.50 |
8.50 |
43.0 |
2.1 |
1.5 |
0.35 |
20.50 |
8.50 |
42.6 |
2.2 |
1.6 |
0.03 |
Feb. |
24.60 |
9.50 |
41.0 |
1.6 |
2.7 |
0.15 |
22.00 |
8.50 |
42.0 |
1.9 |
2.8 |
0.10 |
Mar. |
28.00 |
13.40 |
36.0 |
2.2 |
4.0 |
0.02 |
28.30 |
12.60 |
36.6 |
2.2 |
3.9 |
0.12 |
U2= Average of wind
speed, EP= Averaged measured pan evaporation Class-A
Source: Fayoum
Agricultural Research Station, Fayoum province, Egypt
Table 2: Pre-sowing
physical and chemical analysis of soil
Soil depth (cm) |
Particle size distribution |
Bulk density (g cm-3) |
Ksat (cm h-1) |
Soil moisture contents at |
pH |
ECe (dS m-1) |
CaCO3
(%) |
OM (%) |
|||||
Sand (%) |
Silt (%) |
Clay (%) |
Textural class |
FC (%) |
WP (%) |
AW (%) |
|||||||
0–30 |
74.12 |
15.19 |
10.69 |
SL |
1.53 |
2.21 |
20.76 |
10.19 |
10.57 |
7.72 |
4.77 |
7.8 |
1.22 |
30–60 |
73.31 |
13.51 |
13.18 |
SL |
1.58 |
1.79 |
21.71 |
12.05 |
9.66 |
7.63 |
5.10 |
8.6 |
0.95 |
S = Sandy loam, FC=Field capacity, WP=
Wilting point, AW= Available water, Ksat=
Hydraulic conductivity, OM= Organic matter
farm (located at 29°17′N latitude; 30°53′E longitude) of
the Faculty of Agriculture, Fayoum University, Southeast Fayoum province,
Egypt. Climatic data of this region during growing seasons are given in Table
1. Pre-sowing soil physio-chemical data is given in Table 2 which indicated that the
tested soil is a moderate saline soil (4.94
dS m-1)
according to the classification reported by Dahnke and Whitney (1988).
Wheat was sown under three DI levels [DI0, DI20,
and DI40 of ETc (100, 80 and 60% of ETc, respectively taken as DI0,
DI20, and DI40)] subjected to foliar application of Se at
25 (Se25) and 50 (Se50) mM while 0 (Se0) mM
was taken as control. Each rate of Se in sodium selenite (Na2SeO4,
Sigma-Aldrich, MO state, U.S.A.) form was
sprayed two times at 20 days’ intervals commencing from 40 days from planting
(DFP) to a second application. The experiment was laid following randomized complete block design (RCBD) under split-plot
arrangement keeping irrigation levels in main while Se levels in sub-plots. The
total experiment was replicated three times with net plot size of subplots of 5
m × 4 m. To control against irrigation treatment's border effects, an external
border of 2 m a wide were utilized to separate main plots.
Seeds of bread wheat cv. ‘Misr 1’ were obtained from the Field Crops
Research Institute, Agricultural Research Center, Egypt and were planting on
Nov 18 and 25 and harvested on April 15 and 21 in both winter seasons,
respectively. According to recommendations agronomical practices
particularizing for bread wheat cultivars in Egypt, the tested soil received 62
kg P2O5 ha–1 (i.e., 400 kg calcium monophosphate; 15.5% P2O5) and 72 kg K2O ha–1 (i.e., 150 kg potassium sulfate; 48% K2O)
during land preparation. Also, 200 kg N ha–1 (i.e., 600 kg ammonium-nitrate; 33.5% N) was applied broadcasting in
three doses (1/5 at planting, 2/5 before the 1st irrigation and 2/5
before the 2nd irrigation). Wheat plants were irrigated every
15-days in all irrigation treatments utilizing the surface watering method. As
per the subsequent equation described by Allen et al. (1998), the
required ETc for irrigation periods was calculated using the wheat
crop coefficient in each growth stage and climate data for Fayoum
region.
Where: ETc
= crop water requirements (mm d-1), Kc = crop coefficient, Epan = evaporation from the
Class-A pan (mm d-1), and Kpan
= the pan evaporation coefficient.
The entire quota of water per subplot was conveyed
from the field’s waterway across a plastic pipe (spile) of 2-inch diameter
after calculated according to the next equation reported by Israelsen and
Hansen (1962).
Where: Q is the discharge (L s-1), C is the
coefficient of discharge, A is the area
of pipe (cm2), g is gravity acceleration (cm s-2) and h is the effective
head of water (cm). The rest required
agricultural practices (i.e.,
agronomic, crop disease, and pests, etc.)
were managed according to the local guidance for wheat crop production.
Sampling and
measurements
Leaf tissue's
succulency, total chlorophyll content and photosynthetic efficiency: After excluding margins and leaf midrib, 10-discs of 2
cm-diameters were taken from five completely-extended fresh leaves from each
treatment for measuring relative water content (RWC). These discs were weighed
for recording fresh weight (FW) and later submerged, instantly; in distilled
water in a dim place for 24 h. Water-drenched discs were taken out and wiped
with tissue paper from adhering water drizzles for recording turgid weight
(TW). The dry weight (DW) was recorded by weighing the discs after dried for 48
h at 70 ± 5°C. The leaf RWC% was computed through the next equation:
After excluding
margins and leaf midribs, 200 mg sample of fresh leaf tissue was taken, parted
to small pieces, and placed in 10 mL distilled
water in boiling tubes for the determination of membrane stability index (MSI
%) following the method outlined in Premchandra et al. (1990). At 40°C,
these samples were then heated for 1/2 h using a water bath and a solution's
electrical conductivity (EC1) was measured by using a conductivity
meter. At 100°C, a second sample for the same treatment was heated for 10 min and the solution's electrical
conductivity (EC2) was also recorded. The leaf MSI % was computed
through the next equation:
The 2nd
and 3rd completely-extended top leaves were utilized to measure
total leaf chlorophyll concentration by utilizing a SPAD-502 chlorophyll meter
(KONICA MINOLTA, Tokyo, Japan). At a similar time on other leaves of the same
plants in 2 different sunny days, chlorophyll fluorescence (Fv/Fm)
along with photosynthetic performance index (PI) based on the similar
absorption were measured as outlined in Maxwell and Johnson (2000) and Clark et
al. (2000), respectively by utilizing a portable Handy-PEA fluorometer
(Hansatech Instruments Ltd., Kings Lynn, U.K.).
Enzymatic and
non-enzymatic antioxidant activities
The method of
Bradford (1976) was applied for preparing the extraction from the plant tissues
for utilizing as a crude enzyme extract for
determination the enzymatic and non-enzymatic antioxidant activities. The
nitro blue tetrazolium (NBT) procedure outlined in Giannopolitis and Ries
(1977) was followed to assay the SOD (EC 1.15.1.1) activity, determining its
Units as the amount of enzyme needed to inhibit 50% of the rate of NBT
reduction as recorded at 560 nm. Assay of CAT (EC 1.11.1.6) activity was done
according to Aebi (1983) method using potassium phosphate (pH 7) as a buffer in
addition to H2O2 as a substrate. A decrease in absorbance
rate at 240 nm as an outcome of H2O2 decomposition
indicates the enzyme activity. Assay of APX (EC 1.11.1.11) activity was made as
detailed in method of Rao et al. (1996) by measuring the optical density
at 290 nm. The cellular activity of GR (EC 1.6.4.1) was assayed as described
also by Rao et al. (1996) after monitoring GSH-dependent oxidation of
NADPH for three absorbance times recorded at 340 nm. Nonetheless, the methods
detailed by Mukherjee and Choudhuri (1983) and Griffith (1980) were applied for
quantification of reduced glutathione (GSH) and ascorbic acid (AsA) contents,
respectively, in fresh wheat leaf's tissues.
Osmoprotectants
contents
The methods
outlined in Bates et al. (1973) and Irigoyen et al. (1992) were
applied for extraction and quantification of free proline (FP) and total
soluble sugars (TSS) contents (mg g−1 DW), respectively, in
fresh wheat leaf's tissues. Also, total soluble proteins
(TSP) and total free amino acids (TFAA) were determined by adhering to the
methods suggested by Bradford (1976).
Yield and related
traits, and irrigation water use efficiency
At harvest, 10 plants subplot-1 were randomly
selected and carefully removed to determined grain yield components of wheat
such plant height (cm), number of tillers plant-1, spike length
(cm), number of grains spike-1 and 1000-grain weight (g). All the
rest wheat plants of each subplot were harvested to estimate grain yield (t ha-1),
straw yield (t ha-1) and biological yield (t ha-1).
Harvest index was calculated as ratio of the grain yield weight to biological
yield expressed in percentage while irrigation water-use efficiency based on
grain yield (G-IWUE) or straw yield (S-IWUE) was calculated according to the
following both equations described by Jensen (1983).
Statistical analysis
The obtained data
for each variable were subjected to two-way analysis of variance (ANOVA) using
GenStat statistical package (12th Ed., VSN International Ltd., Oxford, U.K.). In case of significant effects, the
treatments means were separated
using Duncan's new multiple range test at P ≤ 0.05 probability level.
Interaction between irrigation levels and Se levels was significant for all
traits; there only interactions results are given.
Results
Leaf tissue's
succulency, total chlorophyll content and photosynthetic efficiency
Interaction
between DI and Se foliar application (DI × Se) had significant effect on leaf
tissue's succulency (i.e., RWC and
MSI), SPAD chlorophyll value, and photosynthetic efficiency indices (i.e., Fv/Fm and
PI) of wheat in both years of study (Table 3). The combined application of Se25
or Se50 with DI0 or DI20 contributed to
produce more leaf tissue succulence, higher chlorophyll contents, and thereby
better photosynthetic efficiency in both years of study (Table 3). The DI0
× Se50 combination had resulted significantly higher SPAD
chlorophyll and PI but it was at par with DI20 × Se50
during 1st year while DI0 × Se50 in the second
season resulted higher RWC and Fv/Fm (Table 3). The highest MSI was obtained in
DI0 × Se25 in the first season and DI0 × Se50
in the second season of study (Table 3). Moreover, no significant differences
were found in RWC, SPAD chlorophyll, Fv/Fm, and PI between DI0 × Se50
and DI20 × Se50 in both years. However, the lowest values
of all parameters mentioned above were recorded in DI40 × Se0
combination in both years of trial (Table 3).
Enzymatic and
non-enzymatic antioxidant activities and osmoprotectants
Interaction
between DI and Se foliar application (DI × Se) had significant effect on the
activity of enzymatic (CAT, GR, SOD and APX), non-enzymatic (GSH and AsA)
antioxidants, and accumulated osmoprotectants (TSS, TSP, TFAA and FP) of wheat
during 2018–19 (Table 4). Wheat plants grown under severe drought (DI40)
with exogenous supplementation of Se50 compared to normal control
(DI0 × Se0) significantly increased activities of CAT by
36%, GR by 306%, SOD by 140%, APX by 71%, GSH by 308, AsA by 71%, TSS by 78%,
TSP by 96%, FP by 268%, and TFAA by 270% (Table 4).
Yield and related
traits and irrigation water use efficiency (G-IWUE and S-IWUE)
Interaction
between DI and Se foliar application (DI × Se) had significant effect on entire
yield related traits and water use efficiency (WUE) wheat during both study
years (Tables 5 and 6). The DI0 × Se25 combination recorded
the highest plant height, number of tillers plant-1, spike length,
number of grains spike-1, 1000-grain weight and harvest index but it
was at par with DI20 × Se25 combination for most of above
said traits. However, the lower values of the abovementioned traits were
recorded under DI40 × Se0 (Table 5). The best result for
biological, grain and straw yields was obtained in wheat plants supplied by Se50
and Se25 under normal irrigation (DI0) conditions
in both seasons. There were non-significant differences in grain yield among DI0
× Se50, DI0 × Se25, DI20 × Se25,
and DI20 × Se50 combinations in the first season, straw
yield among DI0 × Se25, DI0 × Se50,
and DI20 × Se50 combinations in both seasons and
biological yield among DI0 × Se25, DI0 × Se50,
and DI20 × Se50 combinations in the first season (Table
6). Moreover, DI40 × Se25 combination compared to DI0
× Se0 recorded more WUE, surpassed by 81 and 757% for G-IWUE in both
seasons, respectively, while DI40 × Se25 surpassed DI0
× Se0 by 92% in the first season and DI40 × Se50
surpassed DI0 × Se0 by 90% in the second year of study
for S-IWUE (Table 6).
Discussion
Table
3: Effect of deficit irrigation and selenium foliar
application on leaf relative water contents, membrane stability index, SPAD
chlorophyll, chlorophyll fluorescence and photosynthetic performance index of
wheat plants
irrigation (DI) |
Selenium (Se) levels (Mm) |
RWC (%) |
MSI (%) |
SPAD chlorophyll |
Fv/Fm |
PI |
|||||
2017–18 |
2018–19 |
2017–18 |
2018–19 |
2017–18 |
2018–19 |
2017–18 |
2018–19 |
2017–18 |
2018–19 |
||
DI0 |
Se0 (tap water) |
86.8bc |
85.8c |
47.8cd |
49.9ce |
43.4ac |
42.6bc |
0.80ab |
0.81bd |
2.2d |
3.2bd |
Se25 |
88.6ab |
88.6b |
67.8ab |
67.9ab |
45.8ab |
45.5ab |
0.82a |
0.82ac |
4.3bc |
4.4b |
|
Se50 |
90.0a |
93.0a |
78.3a |
74.7a |
49.7a |
48.3a |
0.81a |
0.83a |
5.9a |
6.1a |
|
DI20 |
Se0 (tap water) |
86.0cd |
82.3de |
44.1d |
41.5ef |
38.3cd |
39.6cd |
0.78bc |
0.80cd |
2.5d |
2.7cd |
Se25 |
82.4ef |
83.5cd |
57.9bc |
56.9bd |
41.6bc |
41.1bd |
0.81a |
0.81a–d |
4.2bc |
3.9bc |
|
Se50 |
90.5a |
91.5a |
66.2b |
59.7bc |
47.1ab |
45.2ab |
0.82a |
0.83ab |
5.0ab |
6.0a |
|
DI40 |
Se0 (tap water) |
77.2g |
78.9f |
32.5e |
34.5f |
28.8e |
26.1e |
0.73d |
0.73e |
2.5d |
2.0d |
Se25 |
81.3f |
80.5ef |
44.2d |
46.5df |
34.4de |
37.9d |
0.75c |
0.79d |
3.5c |
2.9cd |
|
Se50 |
84.4de |
82.3de |
51.2cd |
55.3cd |
38.5cd |
38.3cd |
0.81a |
0.80cd |
3.5c |
3.6bc |
Means
followed by the same letter in each column are not significantly different
according to Duncan's test (P ≤
0.05)
DI0,
DI20, and DI40 refer to 100%, 80% and 60% of ETc, respectively, Se0= tap water, Se25=
25 mM Se,
and Se50= 50 mM
Se, RWC= Relative water content, MSI= Membrane stability index, Fv/Fm=
Efficiency of PSII maximal quantum, PI= Performance index of photosynthesis
Table
4: Effect of deficit irrigation
and selenium foliar application on the activity of enzymatic and non-enzymatic
antioxidants and osmoprotectants of wheat
Deficit Irrigation
(DI) |
Selenium
(Se) levels
(Mm) |
Enzymatic
activity |
Non-enzymatic
activity |
Osmoprotectants |
|||||||
CAT |
GR |
SOD |
APX |
GSH |
AsA |
TSS |
TSP |
TFAA |
FP |
||
(μmol mg−1
protein) |
(mmol g−1 DW) |
(mg g−1
DW) |
|||||||||
DI0 |
Se0
(tap water) |
0.152h |
0.115h |
0.223i |
0.215h |
0.149h |
0.269g |
0.126f |
1.01i |
0.167e |
0.117h |
Se25 |
0.157g |
0.150f |
0.243h |
0.226g |
0.195f |
0.277f |
0.146e |
1.47g |
0.183e |
0.128g |
|
Se50 |
0.175c |
0.238e |
0.333f |
0.331d |
0.308e |
0.414c |
0.173c |
1.56d |
0.220d |
0.154f |
|
DI20 |
Se0
(tap water) |
0.161d |
0.124g |
0.262g |
0.221gh |
0.161g |
0.283f |
0.156d |
1.40h |
0.337c |
0.236e |
Se25 |
0.167f |
0.239e |
0.375d |
0.318e |
0.309e |
0.398d |
0.173c |
1.50f |
0.345c |
0.242e |
|
Se50 |
0.172e |
0.267d |
0.363e |
0.339c |
0.347d |
0.423b |
0.186b |
1.55e |
0.366c |
0.256d |
|
DI40 |
Se0
(tap water) |
0.170d |
0.277c |
0.485c |
0.273f |
0.360c |
0.342e |
0.174c |
1.95c |
0.572b |
0.395c |
Se25 |
0.194b |
0.286b |
0.526b |
0.354b |
0.371b |
0.454a |
0.182b |
1.96b |
0.620a |
0.415b |
|
Se50 |
0.206a |
0.467a |
0.534a |
0.367a |
0.608a |
0.459a |
0.224a |
1.98a |
0.618a |
0.430a |
Means
followed by the same letter in each column are not significantly different
according to Duncan's test (P ≤ 0.05)
DI0,
DI20, and DI40 refer to 100%, 80% and 60% of ETc, respectively, Se0= Tap water, Se25=
25 mM Se,
Se50= 50 mM
Se, CAT= Catalase, GR= Glutathione reductase, SOD=
Superoxide dismutase, APX= Ascorbate peroxidase, AsA= Ascorbic acid, GSH= Glutathione, TSS= Total soluble
sugars, TSP= Total soluble proteins, TFAA= Total free amino acids, FP= Free proline
In this two-year field study, deficit irrigation (DI)
resulted in reduced growth and productivity of wheat plants while foliar
application of Se counteracted the negative effects of DI to a certain extent
on wheat growth and yield. Drought stress, caused by DI, not only reduced leaf
tissue's succulency which negatively affected health of leaf tissues but also
deactivated photosynthetic efficiency and consequently reduced wheat yield
(Tables 3–6). However, Se foliar application reduced the harmful effects of DI and increases resistance to drought in wheat
plants through its regulatory role in photosynthetic efficiency, enzymatic and
non-enzymatic anti-oxidants, and osmoprotectants accumulation (Tables 3 and 4).
Foliar Se-supplement found to be effective in increasing the wheat plant
tolerance to drought stress induced by DI through improving RWC, MSI, SPAD
chlorophyll, Fv/Fm, and PI (Nawaz et al. 2015;
Sattar et al. 2019; Table 3). The sustentation of leaf tissue's
succulency is viewed as a main defending mechanism against dehydration stress
(Kaldenhoff et al. 2008). However, foliar application of Se25
or Se50 recovered DI-stressed wheat leaf tissues, improving their
succulency in RWC and MSI terms. These positive results concerning leaf
tissue's succulency might be attributed to the Se's role in regulating water
status and reducing lipid peroxidation in drought-stressed wheat plants (Ahmad et
al. 2016). It appears that this protective impact is owing to more active
uptake of soil's water by the plant root system and maintenance of stabilities
and integrity of cellular membranes, keeping the leaf tissues in a better
healthiness state (Hartikainen et al. 2000; Mekdad and Shaaban 2020).
Optimal exogenous supplementation of Se reduced the effect of DI stress and
modulated the photosynthetic functions by reducing ROS production that
partially accountable for photosynthetic pigments quenching (Feng et al.
2013) along with a maintenance of chloroplasts structure integrity from
drought-induced destructive (Malik et al. 2012), causing increased
chlorophyll pigment and its biosynthesizing enzymes activity in the plant
tissues even under cases of excessive ROS production. Further, the Se-mediated
up-regulation of many physio-biochemical and metabolic processes leads to Fv/Fm
increment, total chlorophylls, and energizing of antioxidative machinery (Alyemeni
et al. 2018), which reflect affirmatively in elevating photosynthesis
efficiency in drought-stressed plants.
Deficit Irrigation (DI) |
Selenium (Se) levels (Mm) |
Plant height (cm) |
Number of tillers plant-1 |
Spike length (cm) |
Number of grains spike-1 |
1000-grain weight (g) |
Harvest index (%) |
||||||
2017–18 |
2018–19 |
2017–18 |
2018–19 |
2017–18 |
2018–19 |
2017–18 |
2018–19 |
2017–18 |
2018–19 |
2017–18 |
2018–19 |
||
Se0 (tap water) |
97.2ab |
92.0c |
3.0ab |
2.4bc |
11.2cd |
10.4de |
43.4d |
47.4bc |
44.3cd |
45.9a |
0.30cd |
0.31ab |
|
Se25 |
102.0a |
99.4a |
3.0ab |
3.4a |
14.6a |
14.6a |
60.8a |
58.2a |
50.2a |
47.8a |
0.38ab |
0.36a |
|
Se50 |
99.6ab |
99.4a |
3.4a |
3.2ab |
13.2ab |
13.0b |
56.0b |
52.8ab |
47.2b |
46.8a |
0.39a |
0.36a |
|
DI20 |
Se0 (tap water) |
89.0c |
91.0c |
3.0ab |
2.2c |
11.0cd |
10.4de |
43.6d |
43.8cd |
44.0d |
42.6b |
0.32cd |
0.31ab |
Se25 |
95.4abc |
96.0b |
2.6bc |
2.8abc |
12.2bc |
11.8bcd |
47.4cd |
46.8bc |
46.3bc |
45.9a |
0.36abc |
0.34ab |
|
Se50 |
97.4ab |
96.0b |
3.0ab |
2.8abc |
11.8cd |
12.8bc |
51.0c |
49.2bc |
45.9bcd |
47.3a |
0.34bcd |
0.32ab |
|
DI40 |
Se0 (tap water) |
88.4c |
85.8d |
1.8d |
2.0c |
10.0d |
9.8e |
33.0e |
37.6d |
40.7e |
41.9b |
0.28d |
0.28b |
Se25 |
88.8c |
92.2c |
2.6bc |
2.4bc |
11.0cd |
11.0de |
44.2d |
43.8bcd |
44.8cd |
43.6b |
0.33cd |
0.32ab |
|
Se50 |
94.4bc |
92.0c |
2.2cd |
2.4bc |
12.0bc |
11.4cd |
45.0d |
40.2cd |
44.9cd |
43.6b |
0.31cd |
0.30ab |
Means
followed by the same letter in each column are not significantly different
according to Duncan's test (P ≤ 0.05)
DI0,
DI20, and DI40 refer to 100%, 80% and 60% of ETc, respectively, Se0= Tap water, Se25=
25 mM Se,
Se50= 50 mM
Se
Table
6: Effect of deficit irrigation
and selenium foliar application on grains, straw and biological yields, and irrigation
use efficiency of wheat
Deficit Irrigation (DI) |
Selenium (Se) levels (Mm) |
Biological yield (t ha-1) |
Grain yield (t ha-1) |
Straw yield (t ha-1)
|
G-IWUE (kg m-3) |
S-IWUE (kg m-3) |
|||||
2017–18 |
2018–19 |
2017–18 |
2018–19 |
2017–18 |
2018–19 |
2017–18 |
2018–19 |
2017–18 |
2018–19 |
||
DI0 |
Se0 (tap water) |
13.35d |
14.03d |
5.17bc |
4.39d |
8.18d |
9.63b |
0.99d |
0.91d |
1.56e |
2.00e |
Se25 |
18.89a |
19.69a |
6.87a |
7.27a |
12.03a |
12.42a |
1.31bc |
1.51ab |
2.30c |
2.59cd |
|
Se50 |
19.10a |
18.21b |
7.05a |
6.51b |
12.05a |
11.70a |
1.35bc |
1.36b |
2.30c |
2.43d |
|
DI20 |
Se0 (tap water) |
12.62d |
13.83d |
4.45cd |
4.49d |
8.17cd |
9.33b |
1.02d |
1.12c |
1.88d |
2.33d |
Se25 |
16.21b |
17.48b |
6.65a |
5.81c |
9.56b |
11.66a |
1.53b |
1.45ab |
2.20c |
2.92bc |
|
Se50 |
18.19a |
17.37b |
6.45a |
5.61c |
11.74a |
11.76a |
1.49b |
1.51ab |
2.70b |
2.94bc |
|
DI40 |
Se0 (tap water) |
10.86e |
11.70e |
3.86d |
3.34e |
6.99c |
8.37b |
1.24c |
1.10c |
2.24c |
2.76cd |
Se25 |
14.94c |
14.63d |
5.56b |
4.85d |
9.38bc |
9.78b |
1.79a |
1.59a |
3.00a |
3.23b |
|
Se50 |
13.07d |
16.07c |
4.35cd |
4.59d |
8.72bcd |
11.49a |
1.40bc |
1.51ab |
2.80ab |
3.79a |
Means
followed by the same letter in each column are not significantly different
according to Duncan's test (P ≤ 0.05)
DI0,
DI20, and DI40 refer to 100%, 80% and 60% of ETc, respectively, Se0= Tap water, Se25=
25 mM Se,
and Se50= 50 mM
Se, G-IWUE= Irrigation use efficiency based on grain yield, S-IWUE= Irrigation
use efficiency based on straw yield
Moreover, foliar-applied Se improved the activity of enzymatic and
non-enzymatic antioxidants, namely CAT, GR, SOD, APX, GSH, and AsA along with
the osmotic solutes, namely TSS, TSP, TFAA, and FP under drought
stress (Nawaz et al. 2016; Jiang et al. 2017; Sattar et al.
2019; Table 4). The Se-mediated activated effect for enzymatic and
non-enzymatic antioxidants might be attributed to selenium's vital role in
stimulating the gene expression responsible for the antioxidant defense system,
and thereby increased the SOD, CAT, and APX activities, finally leading to
improved plant tolerance to drought stress (Jiang et al. 2017). Further,
the activation of antioxidant defense system components under drought stress
may also be ascribed to the substantially antagonistic influences of Se element
due to ROS over-production by activating the determined enzymes that help in
detoxification of O2•−, H2O2,
lipid peroxidation in MDA terms, and reduce the generation of a very toxic OH•
(Rady et al. 2020). Further, both AsA and GSH act a protective role
versus oxidative stress along with lipid peroxidation prompted by abiotic
stresses, including drought due to their antioxidative capacities (Rady et
al. 2018; Agami et al. 2019). Therefore, increased GSH and AsA
activities through the AsA-GSH cycle under drought stress may be involved in
reducing ROS levels in droughted Se-treated wheat plants (Table 4). The
incrementing concentrations of both AsA and GSH with Se addition indicate
betterment in the AsA-GSH cycle, which acts against a redundant ROS and further
controls H2O2 produced in stressed plant cells (Noctor
and Foyer 1998). Increasing TSS in drought stressed Se-treated wheat plants may
be related to Se's role in stimulating carbohydrates metabolism enzyme
activities mainly fructose 1, 6-diphosphatase and carbonic anhydrase (CA)
(Owusu-Sekyere et al. 2013), where CA is activated indirectly through
enhancing FP content (Hayat et al. 2013). However, the improvement of
biosynthesis and accumulation of TSP, TFAA, and FP in Se-treated plants was for
altering cellular osmoregulation adjustment in water-stressed plants.
Deficit irrigation substantially decreased the wheat yield due to
significant cut in entire yield related traits like population of productive
tillers, and grains count and size (Hussain et
al. 2016; Tables 5 and 6). Nonetheless, the deleterious effects of DI
stress on the grain yield components were decreased by the exogenous suppling
of Se (Tables 5 and 6) and similar trends were also noted by Tadina et al.
(2007), Hajiboland et al. (2015), and Shahzadi et al. (2017) in
wheat crop. These findings may indicate the simulative effect of Se application
in improving elongation and activity of plant root, and consequently increased
uptake and movability of water and nutrients from the soil to plant (Ashraf et
al. 1998), which may positively be reflected in enhancing root cells
division, its enlargement, and whole aerial parts growth (Yao et al.
2013).
Furthermore, the interaction between DI and Se showed that Se25
in most cases markedly improved wheat plant performance under normal (DI0)
and water deficit (DI20) conditions. The betterment of growth and
grain yield components may be due to that Se positively affected cells of leaf
mesophyll and root as an adaptive response to drought conditions by maintaining
stability and correct permeability of their membranes (Akladious 2012).
Further, Se might helped to mitigate drought stress by supporting root growth,
increasing chlorophyll and carotenoids pigments (Sharma et al. 2010; Lan
et al. 2019), starch in chloroplasts (Malik et al. 2011), and
mitochondrial respiration potential (Germ et al. 2007). It also promoted
nutrients uptake (particularly K+), which has a critical role in
cellular osmoregulation, cell membrane polarization, and nitrate absorption
(Shin 2014).
Results revealed marked increase in wheat yields in biological, grain
and straw terms as well as G-IWUE and S-IWUE under DI conditions by foliar
application of Se (Table 6). This might be due to the positive influences of Se
on leaf tissue's succulency by keeping on cell turgor and cell membrane
integrity (increases in RWC and MSI), total chlorophyll content (increase in
SPAD chlorophyll), photosynthetic efficiency (increases in Fv/Fm
and PI), which benefit wheat plants to yield more dry biomass under normal and
DI stress conditions (Tables 3–6). Also, the boosted activity of the
antioxidant defense machinery and compatible osmoprotectants might had induced
nutrients uptake along with translocating of photo-assimilated products to
shoot (Nawaz et al. 2015) to improve wheat productivity and WUE in terms
of G-IWUE and S-IWUE (Nawaz et al.
2017; Shahzadi et al. 2017).
Conclusion
Higher
photosynthetic efficiency and leaf tissue's succulency coupled with enzymatic
and non-enzymatic antioxidants activity of Se-treated plants might be
responsible for the enhanced growth and productivity of wheat plants under DI.
The regulatory and protective role of Se may also be associated with
enhancement of osmoprotectants i.e.,
TSS, TSP, TFAA, and FP, which together, increased G-IWUE and S-IWUE under DI.
Se foliar application may therefore find in future a potential application as
anti-abiotic stresses for improving plant growth and productivity under deficit
irrigation by 20–40%.
Author Contributions
All
authors contributed equally to this work.
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